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It all starts with a hamper...
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Thompson dining


Thompson St Albans restaurant opened its doors for the first time in November 2013, led by Phil Thompson, Head Chef and Owner, alongside his fiancée, Marianne.  This independent, family run, award-winning restaurant offers fine dining, in a relaxed and friendly environment.


Foodie fact: restaurant was formerly a row of four cottages predating the Second World War.


5 and 7-course tasting Menus l Vegan Menus l 3rd AA Rosette  l Outdoor dining area


W: www.thompsonstalbans.co.uk T: 01727 730 777 E: welcome@thompsonstalbans.co.uk