Light & crispy chips made from rice, chickpea and purple sweet potato, and simply seasoned with fragrant rosemary and olive oil
The good news: Made with Real Vegetables A Natural Source Of Fibre, No Artificial Preservatives, Colours Or Favours, Suitable For Vegetarians
Servings: 4 servings
Packaged: In A Protective Atmosphere.
Ingredients: Rice Flour (33%), Chickpea Flour (21%), Dried Green Pea (17%), Sunflower Oil, Dried Black Bean (8.5%), Rosemary and Olive Oil Seasoning (Salt, Rosemary, Sugar, Natural Flavouring (contains Milk), Butter Powder (from Milk), Milk Powder, Garlic Powder, Onion Powder, Acid (Citric Acid), Milk Protein, Cream (from Milk), Herbs, Red Pepper Powder, Black Pepper Powder, Olive Oil), Purple Sweet Potato Flour (2%), Sugar, Salt, Colouring Food (Purple Corn Extract)
Allergy Advice: Contains Milk
May contain: Gluten, Wheat, Rye, Oats, Barley, Soya, Sesame.
About Off the Eaten Path, we know extraordinary things never happen in the middle of the road.
We make snacks for the curious surprisingly delicious treats with unexpected combinations of tasty ingredients.
A mouth-watering adventure for connoisseurs who prefer to discover the path less travelled.
